Palma Hospitality plans to open 18 restaurants over five years

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Palma Hospitality plans  to open 18 restaurants  over five years

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Qatari based Palma Hospitality Group announces plans for 18 restaurants openings over the next five years

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Palma Hospitality Group, a company dedicated to the development of new restaurant concepts in Doha, has revealed ambitious plans for the future of its operations.

The group’s executive manager Charbel Mhanna reveals: “We have acquired franchises from the United States and Europe – mostly food and beverage – which we are planning to open in the Mall of Qatar.”

He adds: “We have acquired seven to eight up until now and we are still signing agreements.

Ramez  AlKhayat, Group MD, explains: “We are going to be opening the first locations a year from now, and we are projecting 18 opening within the next five years. We want to bring something new to Doha, and as per our analysis these franchises will have a great future.”

In addition, the group is considering combining family entertainment with its concepts, Mhanna notes: “We have noticed that when a family is enjoying the kids are not, so we are trying to combine kids and family entertainment in some places.”

The company is gearing up for this aggressive expansion by undertaking a massive recruitment drive to employ the necessary staff to handle each of these brands.

Mohamed Moataz  Alkhayat, Group MD adds: “At the same time we are signing contracts with the franchises, looking for locations, and establishing our team to manage every brand.”

Palma Hospitality Group currently operates the award-winning restaurant Damasca, an authentic Syrian restaurant in Souq Waqif, and one, which has proved popular with Qataris and tourists alike.

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